招聘餐馆主管

BWR

职位: 餐馆主管
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. b! ]' x9 v+ P+ r餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
: W: _5 F: Y6 a* W1 v& q         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
4 U, x) [; W' w7 w         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
2 _$ Z: B$ V& M# m8 [3 p         4. 餐馆日常所需的订货,整理和调整工作等

8 b4 d2 I+ q2 z* ]应聘条件:
; v/ h7 F0 S  _/ t1 T          1. 有餐馆或相关的工作或管理工作经验.
7 ?: [' @- b9 g! d9 R3 f          2. 有一个正面的,积极的工作态度和优秀的服务能力
- \0 k" e( R5 w8 J3 g6 D/ d      3. 有良好的管理和解决问题的能力
- u+ k' q- H! b5 a) d      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor

Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

% k1 S0 u# @3 g9 vDuties:
) V1 ?8 |3 A! S3 i           1. Completion of Daily Cash Report
; ^$ K8 t4 e( v; N8 A8 F           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
% Y: ~! k) S4 w2 h% T& L           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
+ S+ ?8 f/ V3 E. k           2. Excellent organizational and problem solving skills required
/ y; U# ^& |7 B& {0 g$ i2 G           3. Speaking English / Cantonese or Mandarin
' P3 u/ N4 b! F& |" L           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
8 O& B; a3 |9 r6 R           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)