Food service supervisor (Dining Centre)

chmwl

Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening
        Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits
        Anticipated Start Date: As soon as possible
        Location: University location, Alberta (1 vacancy)
4 o, \: _' {% F        Skill Requirements:
! Z4 J  K& I* J  w0 C& y  P               
  U$ o" U0 ^; q9 }$ ]3 l2 EEducation: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable
+ `  y5 O/ ^+ sCredentials (certificates, licences, memberships, courses, etc.): Not applicable
0 D% f) [0 ^4 v# ?7 IExperience: 1 - 2 years
Languages: Speak English, Read English, Write English
5 `: c7 Z; L, I9 R* B1 _9 cWork Setting: Cafeteria
, k7 ~3 g! c2 |+ s9 r& fSupervisory Experience: Food service counter attendants and food preparers
7 ]. a- I9 @2 qSpecific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control
! k% a5 p( @$ _( DAdditional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
Essential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
        Employer: Chartwells, Compass Group Canada
2 Q. C  S. V  R9 f8 Q        How to Apply:
' y* {. W* s7 ]* l+ G  e        Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
" _, H) T9 |: H       
( X& f$ B5 y1 K6 |; P        Contact Name: Kristin Codling
        By Fax: (403) 210-8934
$ P2 Y; x  W& r- v; ?: V        By E-mail: kcodling@ucalgary.ca
* p8 t& v$ k/ l/ Z* j' l7 l4 ]        Business Profile: Contract food service company
        Web Site: http://www.compass-canada.com
        Advertised until: 2007/02/26