Kyoto Japanese Cuisine downtown (10128-109 ST) needs a kitchen-helper to prepare food. Work immediately. 5 s, i. v1 L+ R* q* H( y% h 3 V2 \# f3 M' y, c6 [. yWorking schedule: Monday to Friday (10:00 am to 3:00 pm) 4 D8 l b( d$ gPayment: 7.5 $/hr plus tips of around 0.90 $/hr and a free lunch2 }$ \5 I! l/ ~) z2 S
Requirement: valid working permission (SIN card to allow to work outside campus) # L: K! Y# o. R) U* c X % r) h* r" M& u' n. R9 t0 T& ]Anyone interested, please directly call Kitchen Manager John at 420-1750 after 2:30 pm or go to the restaurant for interview.