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职位: 餐馆主管, F5 @( N: f- k8 q
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餐馆位置: 市中心 (爱城)- {" m& w+ j$ c3 U- R
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主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等./ B( I$ n+ D0 c9 |6 J# S/ h
1 d% L# a, n* b; b职责 : " W: X$ ~( R6 w, M% Q
1. 完成或更正日常营业报表 6 R! s. A6 h0 \+ h9 C" ] |
2. 协助经理做一些管理工作
9 w) f* Q7 f( g 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
- d( r7 a4 J3 d# F2 _) P6 l 4. 餐馆日常所需的订货,整理和调整工作等3 x* d# G g$ d) r- g4 D+ R
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应聘条件:
5 u2 e& k- S) `- y1 y% n4 {! @ 1. 有餐馆或相关的工作或管理工作经验. @+ [2 _( z7 P4 M+ G- c# H
2. 有一个正面的,积极的工作态度和优秀的服务能力
+ P! ~" V9 H3 I3 u' X 3. 有良好的管理和解决问题的能力0 y$ K; i9 m! Q! o: {- o7 x
4. 能够用英文,粤语或国语交流9 W! G5 J0 X- A/ ~9 C6 p
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
7 ]: j6 k1 i5 E$ m2 g0 ~- h, I 6. 有独立的或与同事共同完成工作的能力# i: b. ]; n, x3 E4 t2 V
% c0 z) O7 e; b: H1 K请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)' {2 q# {; t. C5 w7 y. W. Q7 @ C9 c
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# W" _& l9 C2 g" @$ b: D: UPosition : Restaurant Supervisor
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7 R' t, J* V* h+ ]: {3 q, ?# oLocation: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.+ o4 n7 S1 \1 p* o6 T$ n, `! Z
( V& H8 D/ h, mDuties:
8 `) |: l4 B3 S/ m: r; o 1. Completion of Daily Cash Report- U+ S. z1 t) o' v: e9 d
2. Performs other duties as assigned by Managers
2 p2 X2 `4 B, ]: I4 B3 r2 y& D 3. Closing door at night and printing Daily Cash Report
6 k. M- }1 [3 ]! O# A 4. Assist with weekly inventory count/ordering as requested
* M# v* L w9 _" r5 i @4 t( P 5. Helping with scheduling + @) H+ Q Z& s m( x
5 Y' U. x5 t6 _' H! o+ SQualification Required:
S; Z1 C* F5 J9 A 1. Have working experience with some supervisory or lead experience in Restaurant' w; C' B& _$ f, x/ t
2. Excellent organizational and problem solving skills required
! O/ a# S9 U8 d 3. Speaking English / Cantonese or Mandarin
! E( J3 K: z, j) U 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
5 ^, A2 F2 W; |6 y 5. Proven ability to work both independently and as part of team2 _: m; M$ X$ A Q* @1 D7 l
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM)$ w% `) [# | g6 z* O
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