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职位: 餐馆主管! s/ v3 H" Q1 \# | p, t% M
2 D7 D+ G2 Q" K1 K餐馆位置: 市中心 (爱城)
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主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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职责 : $ s1 F& U: M" i9 T7 S
1. 完成或更正日常营业报表
" j8 d- Q. x) S0 ~% z0 M2 m5 I3 K7 { 2. 协助经理做一些管理工作; V" C* I1 \4 h* v& _+ e* ^
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.9 G4 }, J6 |9 f# B
4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
! T v, c& i) D 1. 有餐馆或相关的工作或管理工作经验.
7 n+ w. i- \: a 2. 有一个正面的,积极的工作态度和优秀的服务能力
( x( N5 q: U5 {, ~, F$ o2 s 3. 有良好的管理和解决问题的能力$ S9 i! {( o6 d9 `" P1 D
4. 能够用英文,粤语或国语交流# B6 Z* g$ h) q; T2 {( z
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要+ ?9 `0 H W: S+ Z0 ^
6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)( a( \% S q1 ]6 {( x6 L1 H
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% Y" c/ l6 z5 J& FPosition : Restaurant Supervisor+ l7 R% D. v; d
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Location: Downtown in Edmonton
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8 p ~3 s9 k( S/ w- }( YRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.6 Z A' d3 p" ^, W, C* U
/ T! J0 y3 k) z; UDuties:
/ s8 m! X M* t. {0 R: [: G+ j! N 1. Completion of Daily Cash Report
9 o7 c8 v: h5 Z* V7 U0 S 2. Performs other duties as assigned by Managers
& y7 I3 y+ L# s 3. Closing door at night and printing Daily Cash Report . [9 a5 Y0 I; Z% [3 u8 R
4. Assist with weekly inventory count/ordering as requested2 {5 I% c- Z9 X2 Y
5. Helping with scheduling 7 G1 V: b5 z! K4 _! w
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Qualification Required: & W" {' a3 K/ ?4 K. H1 r
1. Have working experience with some supervisory or lead experience in Restaurant
; }# i" _% _9 Q$ `" I( i6 X' i9 S 2. Excellent organizational and problem solving skills required
, Y9 H7 W6 i9 f P& r 3. Speaking English / Cantonese or Mandarin
, F" a% i( ~4 ?( u9 t5 Q( Q 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
6 U- C/ x4 A" g. s* w! N/ Z3 u) [ 5. Proven ability to work both independently and as part of team
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; k1 E2 Y; A9 v. F3 `' u' qPlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM)( B, o1 h) r8 @1 P& i/ s
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