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Potato Salad
That must be good, maybe better than what is sold in supermarket.
5 X' w. t8 n# o) B! |, `& a' UBut if someone wants to know the recipe closest to the supermarket or someone has foreign guests to serve, here it is:
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2 C j! u& M; ~& MPotatoes: boiled and cut into cubes1 b+ g5 A; f' e! T1 Z/ n
Eggs: Boiled and cut into cubes& b, I4 A8 b |0 w7 n; @8 T8 t
Dressing: Mayonnaise; Mustard; Sweet Relish; Salt; Pepper--mixed together to taste
4 q& s! h7 f) ~ cMix Potato, egg cubes with the above dressing, put into fridge to chill. If you like it spicy, sprinkle some cayenne pepper powder on top. Serve any time you want. |
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