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转发招聘信息,有意者请直接发简历给雇主申请,谢谢!4 a: T' j" m9 N% w5 _
O# u3 {" G, n+ F! a/ QPosition: Food Service Supervisor (NOC 6212)
$ l( f/ H9 x1 e T# _Employer: 1215238 Alberta Ltd. o/a Ellerslie Dq4 L% U" C, R$ P, W- p+ J
Location: 11190 Ellerslie Road, Edmonton, AB, T6W 1A2
& u' m1 {9 w% o& K1 N) U8 kWages: $13.30/ hour, 40 hours per week
: u" }0 l3 N1 g* W4 [Shifts: Rotational / day / night / weekends / g% R- C( z/ L( g: b8 A0 l2 U
Vacancy: 33 u# ]. _4 F3 u5 a! A
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z7 G( r9 [+ nMain duties: ( g6 Y7 Z" v1 I5 l7 L- z% h" U5 E
• Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food
0 a' R* W3 h! B2 I' q4 }• Estimate and order ingredients and supplies required for meal preparation
9 o! o6 d$ T1 G; A• Prepare food order summaries for chef according to requests from customers
+ h T6 g& o2 g( ]+ a• Establish methods to meet work schedules - m2 ^! T2 l, A9 K; _
• Maintain records of stock, repairs, sales and wastage
5 ~+ l, L% t# U# O$ A" G2 y• Train staff in job duties, and sanitation and safety procedures ) X1 n$ Z- T# M1 h$ {0 J
• Ensure that food and service meet quality control standards - I' r# u0 x) L. `4 _; i$ @2 P9 p
• May participate in the selection of food service staff and assist in the development of policies, procedures and budgets ( ~) o) N1 ^/ K* E
• May plan menus and determine related food and labour costs
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" M$ k$ n+ ]' u. Z* BJob Requirements:
: K6 i, j+ V9 R# i0 q( P8 l0 i• Completion of secondary education is required4 ^/ n$ {, ?; N4 n$ f1 Y; @- N0 |
• 2 years of experience in food preparation or service are required
' E: k3 r! u" }" c# P/ u• Availability to work day, night and weekend shifts and “on call” requests are a must
8 F% v) u! b M* n9 [* A+ T2 l0 R• Viable candidates must have a suitable means to travel to and from work regardless of time of day
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Please send resume to ellersliedq@gmail.com or apply in person at:
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2 r2 B! T1 ]) u( {7 J0 }Ellerslie Dq
! e" s, J: G1 c# [0 F) M7 M5 k11190 Ellerslie Road% C7 I* ?( R" c1 S
Edmonton
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