西餐甜点，女生最爱！

shushu

Brandy Bananas
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& ]! q/ R. r2 F2 bIngredients
4 |4 ^8 B( ^1 j* s( D  p25g butter
15ml brown sugar
+ q; a, u/ T- ?& \! \15ml lemon juice
2 bananas
. y- w. ^* J5 _, [( Y" o30ml brandy
Strawberry, lemon slice to decorate
- t6 h% L9 |0 `" T5 E) mMint, icing sugar to garnish
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Method
- K- X# ^) _# v0 Y& V1 o1. Place the butter, sugar and lemon juice in a frying pan
2. Peel the bananas and cut in half length.
* ?% w$ f' }- [! J, A/ `2 y3. Add these to the butter and sugar liquid in the pan and fry gently for a few minutes, basting well with liquid.
) t& c1 A: |0 F4. Add the brandy directly to the frying pan and cook for a second or two warm the brandy through.
- `- E7 q  T! \, H# p8 j5. Ignite the brandy carefully and allow the flames to lie down before serving bananas.
& T# \5 s2 Q- D: `6. Use lemon and strawberry to decorate it, and finish by garnishing it.

高桥

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linda

看上去,并不难做啊!八错!