 鲜花( 645)  鸡蛋( 4)
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我是根据这个方子改的。 家里没有brown sugar 了,就用了白糖。用brown sugar肯定好吃些。 酷暑只给买了一包cream cheese, 所以FILLING的所有东西都减半。 家里也没有vanilla, 就用了半个柠檬,还加了一点点柠檬皮. 加柠檬皮时一定要把那些白筋剔掉,不然会苦。
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) f2 J2 v. e; h$ _1 vCRUST
" h' B& L& }- `' a) R1 cup Quaker® Oats (quick or old fashioned, uncooked)
1 s/ T, R% |# v" G+ n+ o3/4 cup all-purpose flour 0 q9 y7 i! q. f) q% G. H
1/3 cup firmly packed brown sugar ) T2 u# y7 B5 |/ d* x
1/4 cup chopped nuts (optional)
; G5 j( U* Z9 h3 {1/4 teaspoon baking soda , E: ^: Q. l1 f
1/4 teaspoon salt (optional)
& L7 g5 E/ V7 \" R. Q5 tablespoons plus 1 teaspoon stick margarine or butter, melted
1 S$ F2 F; a+ Y( {8 {. h, @0 WFILLING
) ^! R3 M8 Y, z% e: ~# pTwo 8-ounce packages cream cheese, softened
$ D; I! `7 e) i3/4 cup granulated sugar 4 z9 O1 j8 t' ^" V" Q# b6 E: p' D9 ~# m, H
2 tablespoons all-purpose flour / R: Z$ J- s% m2 k2 R
2 eggs
# F+ U$ B( u" o1 teaspoon vanilla 7 h% E, L- Y j4 i6 C, q; }
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Heat oven to 350°F. Lightly spray 13 x 9-inch metal baking pan with cooking spray. , p# R; I9 ?* r9 W' J9 Q
/ v4 p. a$ V s4 N. a6 Q0 xFor crust, combine oats, flour, brown sugar, nuts, baking soda and salt in large bowl; mix well. Add margarine; mix until crumbly. Press oat mixture onto bottom of pan.
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5 h3 y* y# {+ V0 m) bBake 10 minutes or until golden brown. Cool completely on wire rack. ; a1 ]3 w8 _* x9 k
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For filling, beat together cream cheese, granulated sugar and flour with electric mixer in large bowl until creamy. Add eggs and vanilla; beat well. Pour over crust, spreading evenly. Bake 20 to 25 minutes or until set. Cool completely; chill.
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To serve, cut into bars; top with fruit. Store tightly covered in refrigerator. |
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