 鲜花( 1)  鸡蛋( 0)
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餐具:
+ ]4 c, ^) Z" o' V* c/ gcoffee pot 咖啡壶
" T" c- {/ Z: hcoffee cup 咖啡杯7 `3 w+ V& z! N$ z6 E
paper towel 纸巾
* D3 R; Y6 b3 Z0 h% I9 ?7 Snapkin 餐巾
/ w' `6 F2 s e$ M! T; j3 stable cloth 桌布
) j- z0 l/ M# C6 E" W: ltea -pot 茶壶! v9 U* k: o5 p0 w4 R3 k. F
tea set 茶具0 @# B- _5 \$ }. d, |- N) c
tea tray 茶盘& Z8 ^$ k& L f) W' f
caddy 茶罐- f, X% i) I% j) d0 N" o$ ]
dish 碟8 ~+ e' v2 ^6 p
plate 盘
: q) b9 w! Y/ o2 V& Fsaucer 小碟子
7 I$ N. A9 @ p1 |5 w' mrice bowl 饭碗& y) L# R$ ]& g# q8 K
chopsticks 筷子
; Z- U% L2 {0 ~! F: ksoup spoon 汤匙* f) |% L8 C$ n, G/ {) S4 w
knife 餐刀
; R' B! e k* r7 O, C8 I# Xcup 杯子
$ q9 d& I6 K/ ]2 P, p0 ^( ]/ hglass 玻璃杯
8 h* l6 w. J' h: J" \6 {4 F) u. bmug 马克杯
2 C, N5 @. c! N( h, b' |+ Ppicnic lunch 便当
6 F) q4 T7 v% \" cfruit plate 水果盘0 ~0 S- H5 m4 u! F2 E* o6 L/ ^
toothpick 牙签
W8 p3 f1 J8 K5 a. c中餐:
; p5 P V2 x0 `! F% ~bear's paw 熊掌
+ W0 g3 a) Y5 g" t1 t* q1 Mbreast of deer 鹿脯
. M& N5 p, c) A" Cbeche-de-mer; sea cucumber 海参( m% w9 Z4 P" f" d
sea sturgeon 海鳝
& v t7 N1 x4 r+ x+ E. @# T! ssalted jelly fish 海蜇皮
/ L& P; m! F5 B; ]' s: H6 jkelp, seaweed 海带 r; O' j X, i/ V! F
abalone 鲍鱼
6 q5 t. J' A1 \( u9 q1 Sshark fin 鱼翅
( i- x% @- z5 G! ^scallops 干贝6 q) Z R. Y" v1 d
lobster 龙虾
2 K# S' i( S+ v# x w) V8 Gbird's nest 燕窝6 R* E" ]7 c7 }/ t
roast suckling pig 考乳猪0 D$ P( ]- v3 R* q" Y: p
pig's knuckle 猪脚
9 f5 s3 V3 u1 m L- u, ]1 S7 Lboiled salted duck 盐水鸭
6 A" T4 J1 t/ d; @5 _; w1 o4 tpreserved meat 腊肉; E, e! U' L x$ v. s, \. y+ E3 _! G
barbecued pork 叉烧: F( |+ O2 _+ y7 U
sausage 香肠$ r) l# M2 j4 S6 I- E- ~7 i9 b1 ]
fried pork flakes 肉松
6 `/ |, O: o! K# [0 }- A+ ^& ?BAR-B-Q 烤肉
. q# p+ i& e( |2 R# a: t% ameat diet 荤菜( k* f- Y9 g" E
vegetables 素菜" g4 n( F* {% _, e
meat broth 肉羹
1 P+ j/ A, |: O3 s! d7 {/ J2 Slocal dish 地方菜- ]; t# @. F7 ~$ r
Cantonese cuisine 广东菜
$ P8 h2 V5 P. r; v7 L$ zset meal 客饭
; S" O- L0 r7 a. q [% }3 Hcurry rice 咖喱饭
+ q$ Z, [! t N4 c1 k, L- ~fried rice 炒饭* ~2 u# J9 ]8 P, `" w; f
plain rice 白饭
" H. l: j7 N. l; F( V) d0 t$ Qcrispy rice 锅巴
) S4 q$ m" S# E3 m Hgruel, soft rice , porridge 粥4 g8 r8 ]% x E
noodles with gravy 打卤面- q j U/ f. K
plain noodle 阳春面+ O/ v! U; Z/ j+ U; B/ y
casserole 砂锅2 j* z" d* ^' k) Y2 a" }% R
chafing dish, fire pot 火锅
$ t* E9 v2 d4 g3 [1 K8 [meat bun 肉包子! g* `7 r, e. Q$ I
shao-mai 烧麦
9 O' L7 T' ~3 n: xpreserved bean curd 腐乳
% t a: n& R1 z9 Z9 L- qbean curd 豆腐
( ^( U) S: R# d+ w+ l a% Mfermented blank bean 豆豉
2 n8 I2 M; |0 E4 [" xpickled cucumbers 酱瓜
0 L, d- Z' {, f0 _1 ypreserved egg 皮蛋# M$ ]) r# g. ]0 ?
salted duck egg 咸鸭蛋
1 L; f @+ c4 G; vdried turnip 萝卜干
: h$ e, t; c) ^西餐于日本料理:( b- S% q+ W) O x9 K( U" v5 l# J5 y
menu 菜单
, m6 Z! j$ c! X" i5 J& @French cuisine 法国菜4 O4 \: B/ c& \7 K7 Y
today's special 今日特餐+ ~- ~ `$ E* S& P
chef's special 主厨特餐1 E. i% z4 R T: R4 ]) F
buffet 自助餐9 c! h1 n! H/ g- z) y. S$ E
fast food 快餐
, Q6 e/ L5 n" v7 e: I/ S0 r% Aspecialty 招牌菜
0 v. o( x* g: t2 X9 K! `5 Ocontinental cuisine 欧式西餐0 G; Q! e" s3 ~: \1 T
aperitif 饭前酒
, i" i7 N7 v# [1 {: Rdim sum 点心
+ C9 o; B5 H- B! P- tFrench fires 炸薯条) H! f5 O: u3 c) c" Z- C
baked potato 烘马铃薯
, M9 H5 V4 y5 g0 Smashed potatoes 马铃薯泥. U. b; G. s& S. ~2 v! N
omelette 简蛋卷
: j$ A9 C4 Q7 h5 I: e/ {& s2 vpudding 布丁
8 Q/ C9 Y! N& T( j9 G& |pastries 甜点) q4 f' M7 l/ C' O
pickled vegetables 泡菜& M3 H' b& b: b* o% d! D$ ^5 {. p
kimchi 韩国泡菜
9 D* D/ I2 Q) U, Q/ R8 N( X; Ycrab meat 蟹肉
+ J8 h& F4 r5 }. V" Z/ C- Xprawn 明虾
) |) X3 `, l9 y; p0 k7 d9 sconch 海螺
( T: f8 m; C0 g2 L! }) f; C6 T& `1 ^escargots 田螺braised beef 炖牛肉
0 m' }; Y- A, T1 D& ]. U; H/ Lbacon 熏肉, C8 |8 z+ q9 y; l
poached egg 荷包蛋: e8 J% O; |6 a# H9 `2 ?! O
sunny side up 煎一面荷包蛋
9 |5 s# q$ B2 ^2 A) yover 煎两面荷包蛋
% b" h! J3 ~- lfried egg 煎蛋9 H; @/ _, J: _
over easy 煎半熟蛋3 T6 x! r0 s; ^' B I8 ]# [
over hard 煎全熟蛋
, R+ W/ H" ]. E+ Q0 A$ F9 R( S2 ]scramble eggs 炒蛋
0 f0 B3 ^1 N2 G1 ^boiled egg 煮蛋
1 P3 k" S0 u/ F4 astone fire pot 石头火锅# U: R* T& `& s' j. p# C
sashi 日本竹筷" \0 V& z. T9 S a1 E' E+ ^
sake 日本米酒6 t' ?- F+ G# \% B/ L
miso shiru 味噌汤
$ I1 l& ?; c! u) V2 N/ y0 z" _/ Qroast meat 铁板烤肉% }9 w0 q# H- v; y$ ~6 V0 d* H
sashimi 生鱼片- c6 I8 x, Y; }- N' @
butter 奶油
: h& s+ G& a& P6 p4 M, Q冷饮:3 v5 N- o7 _( W
beverages 饮料9 R3 D# w# [1 a2 k3 y
soya-bean milk 豆浆
: J6 _9 E' U1 psyrup of plum 酸梅汤
+ o, g5 m- Y3 k! X4 g. dtomato juice 番茄汁, {% \( B4 w8 t8 B
orange juice 橘子汁, Q. n7 w6 V" P6 l
coconut milk 椰子汁! ?2 \/ m7 F; \
asparagus juice 芦荟汁# g5 u. c) [. Q$ x; B8 j- z
grapefruit juice 葡萄柚汁
* m) M, M, y' D; ^* U: yvegetable juice 蔬菜汁1 L4 j- j3 [. m+ E2 Y' \; R! B7 i
ginger ale 姜汁
4 G+ l" d/ S# L u, K/ xsarsaparilla 沙士
$ d1 X2 T! s$ U7 y. R6 _soft drink 汽水
9 U! v9 S% M0 Icoco-cola (coke) 可口可乐
' i; {7 g9 m" {. }1 Ftea leaves 茶叶 Q+ y& [. z1 O& M+ O& K Z# e
black tea 红茶
+ t. M7 R% t% [% ]) B& b% G; z4 |jasmine tea 茉莉(香片)
% J0 R& E7 K5 n: A6 q) btea bag 茶包3 X/ B- {' X. b# d( O: v
lemon tea 柠檬茶
/ v% a- V) P& \' b3 I9 cwhite goup tea 冬瓜茶 ?3 _. |- \( k+ f
honey 蜂蜜; K0 Z: l2 c } |& p
chlorella 绿藻
% G$ d k2 f- T6 \! \& O. esoda water 苏打水1 g6 q3 F: b6 a" u6 U
artificial color 人工色素
5 z/ ~8 ~" R4 d8 x& m+ m9 [ice water 冰水
: v2 s6 f& O; }% Omineral water 矿泉水7 K. a0 ~5 ^$ J0 A
distilled water 蒸馏水
1 H2 ]2 j8 u2 X0 t: V" `long-life milk 保久奶
2 D1 S q+ S( E3 l7 ]; `condensed milk 炼乳; 炼奶
5 L- @0 s, \2 x3 B: U& t$ k5 b6 _+ Vcocoa 可可5 Y3 R, P5 @* u/ E
coffee mate 奶精
4 Z C6 f, d8 ~) [+ o8 y' [4 ~coffee 咖啡# S, ^! h, T+ C" y" Y) `
iced coffee 冰咖啡2 o3 f1 _ a+ S& `
white coffee 牛奶咖啡
) F- e( D/ C* {# wblack coffee 纯咖啡4 U3 A2 X9 b( T* ^: Y
ovaltine 阿华田8 |1 @6 b9 \5 F" o8 I M t( F
chlorella yakult 养乐多5 n0 ~9 h5 A7 j5 y8 X
essence of chicken 鸡精8 R0 \: f* B2 W9 o% C' m
ice-cream cone 甜筒% S5 ]; |# C1 e8 e0 }& O# @2 P
sundae 圣代; 新地( G' o9 l; Y6 i4 x0 x) e! H
ice-cream 雪糕
; \2 v0 `' g3 \ _4 m4 osoft ice-cream 窗淇淋
: x6 v" v3 C5 i! B( Mvanilla ice-cream 香草冰淇淋: y$ n, U& d* v3 k0 m
ice candy 冰棒0 R0 m" F7 p4 d- y
milk-shake 奶昔; ?" U- j* E3 P
straw 吸管
+ { H0 e2 K, [% F& y水果:
3 a1 ~8 k8 y1 vpineapple 凤梨7 U2 {* f% O# n _3 v, o' A
watermelon 西瓜
, W* Y8 _4 L' F- \& U) Gpapaya 木瓜" O( n+ z1 s: A& `( C( |
betelnut 槟榔! ]( S. @5 x( g Y0 B7 U+ |' @
chestnut 栗子
5 a- B( w- Y# u$ }6 Icoconut 椰子, c) C6 |: G& g$ B8 X$ ^& B: ]: H
ponkan 碰柑
+ s* i( W! c7 K* F! m" Ftangerine 橘子# D- L" p& s# w C4 a
mandarin orange 橘5 @) w4 J Z; h% v
sugar-cane 甘蔗: M- p' n% f6 {: [% l
muskmelon 香瓜% x7 G9 _; v) \, l- B
shaddock 文旦0 `8 P# J& q& l- x' W& D7 {
juice peach 水蜜桃
: n3 r* G; p1 @- d0 r) [/ Opear 梨子
+ G8 m% s- Y7 n; t( B2 |3 ]7 }peach 桃子) i- R2 n1 G" N$ O* ?
carambola 杨桃
3 O6 e, ~/ O% Acherry 樱桃) c' x. X) }1 `2 r2 x, M
persimmon 柿子
% Z" |4 z6 [4 }+ k8 Gapple 苹果: U# ]% T: \) X! M9 g2 e
mango 芒果
/ x- q2 }! r+ R+ q! n$ Dfig 无花果
" o+ S( |7 f) p2 N$ P% j( Cwater caltrop 菱角 [% |% ~" B7 Q* S- [0 H
almond 杏仁1 U5 E' {+ u" \2 s. U
plum 李子0 Y' {& ^& w6 g2 R: G/ X
honey-dew melon 哈密瓜* v' }4 O! q) L. D1 e; p! J) w
loquat 枇杷7 N w9 ]8 |+ u7 S
olive 橄榄
$ p% ?+ v1 W% P# O0 P& P6 O1 Mrambutan 红毛丹
! k& r4 D) H5 G( p" M' ]' c6 kdurian 榴梿4 }- b9 H0 s2 s2 d
strawberry 草莓4 |3 y* }: m, _( }
grape 葡萄
* r8 z- \3 C5 G& t7 _4 Q) R5 c* ~grapefruit 葡萄柚
, W* x$ G; A8 F8 m) _lichee 荔枝! [6 f, b6 j0 R
longan 龙眼5 ~' }! f L" K' R$ z
wax-apple 莲雾
$ | I( L: r8 L1 i! c0 Zguava 番石榴) k" D( n: R$ |0 q5 t1 |4 m% T
banana 香蕉
4 g2 Z+ `; Z, x- N$ [5 B; n" ~熟菜与调味品:
9 z+ m u5 v/ D( dstring bean 四季豆0 h$ F" D# }3 h7 q, q0 d
pea 豌豆# y3 X. B8 G% T$ Z
green soy bean 毛豆
2 ~* B+ F( |. P- l, lsoybean sprout 黄豆芽
0 b$ D1 l' z/ c7 C9 C* ^mung bean sprout 绿豆芽) k# I/ p4 w( d# V3 w S. U& z) V
bean sprout 豆芽9 |) d7 ?- B9 ?
kale 甘蓝菜 q& _( N1 c! m5 d8 q! x% R
cabbage 包心菜; 大白菜
( R+ m6 ~2 C& o4 i- sbroccoli 花椰菜
4 M0 @0 j# `3 N7 C+ vmater convolvulus 空心菜# F6 X8 y' Z8 O4 r- ~& r
dried lily flower 金针菜
* c) B- U! \8 a9 o& Fmustard leaf 芥菜- o& r3 P. A/ E' a1 c! R
celery 芹菜: c1 f ?9 \7 ]
tarragon 蒿菜3 C" l2 U/ j' q; H) T! j2 U6 i& U {
beetroot, beet 甜菜5 j g! o, x: \; ^9 p# z# ~: x6 h
agar-agar 紫菜% @) m+ \9 U& I7 L) b' H) ~8 y3 C
lettuce 生菜1 V: e* E, Q% l* Q f
spinach 菠菜, H; S) `$ P! w1 b
leek 韭菜6 b& c. G" T+ T- v* x
caraway 香菜
, t4 k4 p" G o4 @7 y" A" whair-like seaweed 发菜
- I7 P2 y* j& P1 o! Kpreserved szechuan pickle 榨菜4 x5 u! N7 E. m/ g' d( I9 j( K
salted vegetable 雪里红7 a6 q3 [2 ]6 e) a. w# l
lettuce 莴苣
. M' ?. b1 {6 B+ V( l9 Wasparagus 芦荟
5 X( R0 ? {2 Ebamboo shoot 竹笋0 W! r/ ^) \8 ^) b
dried bamboo shoot 笋干* j1 Z7 ^/ D' r/ {: M% \
chives 韭黄
7 r8 W1 j0 e. L. mternip 白萝卜" e5 n) n6 F' k; z
carrot 胡萝卜
: b2 F5 I# f# X2 Ewater chestnut 荸荠
/ V; A& s) f1 l( {4 H0 X$ ~7 Z6 [ficus tikaua 地瓜
3 i7 u/ j5 y( W* v& m0 }long crooked squash 菜瓜6 a3 k- X' d! d% E, l
loofah 丝瓜
! N" x" g& M( h; Q' t9 spumpkin 南瓜1 e, I% W$ H0 O- p% Y T0 i
bitter gourd 苦瓜* v4 _0 M4 g6 o' d/ C
cucumber 黄瓜3 S- z3 p. N- O+ E- V
white gourd 冬瓜2 y! x. h' w2 H# \& d
gherkin 小黄瓜8 f5 w4 f5 a) F/ r
yam 山芋; u9 S! F$ \2 H- \
taro 芋头
( S, }, n% S) G5 `) d9 \: m/ gbeancurd sheets 百叶
1 d6 y8 e( S1 M Z( b6 @, Gchampignon 香菇- }# q4 B E' I. \2 d
button mushroom 草菇8 x- p) q+ e$ D4 A/ u: n
needle mushroom 金针菇
" `4 w4 F+ x2 a) a8 Oagaricus 蘑菇% F+ S: G& G" ?1 e$ t# N
dried mushroom 冬菇
6 S5 q# ^. [& t/ k5 Otomato 番茄
, o) ~- s3 \# a- G, c2 Jeggplant 茄子2 n& f P( E |) q' K* E2 K
potato, spud 马铃薯
* a/ n" B5 m+ O* |3 ~2 dlotus root 莲藕
: |6 `% ]0 ~5 n' q; ragaric 木耳9 M+ ~% U# y s) T' F7 c
white fungus 百木耳8 m: t! F$ r. W5 P; @, I! e
ginger 生姜
4 P/ S9 F" q" B9 V0 p9 vgarlic 大蒜
: H- `8 F" r' K6 ggarlic bulb 蒜头2 S# U9 G& z4 O P, }
green onion 葱# n$ p/ R9 o( P' X [* f
onion 洋葱
0 L [3 x" n1 \scallion, leek 青葱
! _$ P) H4 }6 f! Qwheat gluten 面筋" g- F( A: _2 v3 w
miso 味噌+ `# [; _ t# d( T/ @# d% a8 y
seasoning 调味品
2 e# m3 \! n" r% I. h" R/ xcaviar 鱼子酱0 y% L; R8 I2 Z& W H5 C
barbeque sauce 沙茶酱
' O4 D4 {0 A: m# r/ `; n5 S% S9 S1 atomato ketchup, tomato sauce 番茄酱
& R9 m, a h* z5 A1 I# Imustard 芥茉
W, H3 T; L% x2 Q: u dsalt 盐 `4 G" @% z; P% D5 D' b9 r
sugar 糖
: \; A; }4 Q) ]% H3 Q1 {( wmonosodium glutamate , gourmet powder 味精" H, B z7 b0 ^# D
vinegar 醋- _7 L) Y4 B: r0 D* q2 h" K
sweet 甜( x7 X4 y4 Y" q) }2 ]3 f' f8 @3 u
sour 酸
* x2 k2 p1 _6 @( @; p2 [" L3 [bitter 苦1 e" @; Z) k- x6 y8 E
lard 猪油
2 ~. w! v/ B3 N+ J) _8 g) \2 cpeanut oil 花生油6 }* u1 u' x, z; v& b2 Y
soy sauce 酱油: F# W9 O ]9 j7 {2 ]
green pepper 青椒+ p6 a6 D4 W: h% Y! \
paprika 红椒- o4 r# C G3 }# W
star anise 八角3 a: L1 a1 p N/ n) |1 k
cinnamon 肉挂
9 M3 t6 ^! i: o4 v5 Bcurry 咖喱$ V# o/ D$ G# a3 h
maltose 麦芽糖
9 A2 _# o' q/ T; V糖与蜜饯:
N2 z Y- G# w3 W; P' m" }jerky 牛肉干
4 U E3 D; ]3 P: Z( q. Rdried beef slices 牛肉片
- s' }- s Y! m/ K! Rdried pork slices 猪肉片
3 d; S5 c6 f/ Econfection 糖果% D, v) {4 x# \1 p6 n9 {
glace fruit 蜜饯
s1 g# A; r+ \7 F7 cmarmalade 果酱, \: u1 W6 [8 q
dried persimmon 柿饼' L: x, u0 `+ S% j( P( g9 `
candied melon 冬瓜糖' k# }% G1 O; O$ `: g
red jujube 红枣
- h, k4 O$ V2 @. z& T. Wblack date 黑枣) @ {( n) H: q6 X
glace date 蜜枣
# F$ a3 l+ Y' i1 N& cdried longan 桂圆干9 j7 n6 q. O6 W t2 X
raisin 葡萄干/ c: j. v8 @$ @
chewing gum 口香糖
! x) a# r7 F: h/ D% u% nnougat 牛乳糖! }6 W4 A4 e1 Z F. d
mint 薄荷糖1 n7 L4 j6 Z7 }! t3 @4 g g/ y
drop 水果糖
* d* b% V4 K5 K+ ~- q3 z5 b# f5 {. ~ a) mmarshmallow 棉花糖
7 U6 n4 _4 B5 s6 M# h0 O# u% hcaramel 牛奶糖
) [ c0 c: {$ o+ r9 ]. qpeanut brittle 花生糖% R2 e( w9 e2 r% F
castor sugar 细砂白糖8 Y+ h1 b( I6 i, E: q& I
granulated sugar 砂糖$ t) x* F: z9 P7 Z4 n
sugar candy 冰糖( D8 B- c. N4 Z) S: ]
butter biscuit 奶酥
( P5 j6 x# R; z/ Z, D6 h3 Srice cake 年糕
* w5 E' X. U5 ~5 o- e( n( J( [9 jmoon cake 月饼+ q. L' S, \: z1 _+ ?' |
green bean cake 绿豆糕
7 V4 e$ @/ N- I$ e3 [popcorn 爆米花
& V" j( j8 @6 g$ Pchocolate 巧克力$ g9 w! v1 U/ m
marrons glaces 唐炒栗子/ A% ?+ H9 w/ V! e0 r* u, ^
牛排与酒:
* r2 N* @9 g' ]8 G; X' w5 Mbreakfast 早餐
! g- ]5 E9 a- |$ B1 t- g0 tlunch 午餐
, K6 n! F0 z) Z( _brunch 早午餐" Y* H/ o& M, ?( p; n0 B
supper 晚餐7 @6 C6 _& P1 V
late snack 宵夜
$ t! p1 o% D/ s8 E! \dinner 正餐
: X2 X& W8 }; z2 c: U% n$ dham and egg 火腿肠0 f* m4 p, O1 ^
buttered toast 奶油土司2 U3 Z; ]/ S o9 h! n
French toast 法国土司
" I( N# _7 Z1 B- `% J6 T9 Umuffin松饼
6 n2 |2 R" Y& Y* S5 i$ Acheese cake 酪饼6 s: M; N9 `* P2 d+ T/ R) H- {
white bread 白面包, k0 ~/ V1 N8 [( e
brown bread 黑面包5 m& K/ z, r. l, V& a# U
French roll 小型法式面包2 L" b$ X" @& [
appetizer 开胃菜
5 |- t: [3 y) Q$ R1 [green salad 蔬菜沙拉. P$ k: {# |% o( `# ~
onion soup 洋葱汤
3 O% ~6 q5 [! r H0 g/ a- |potage 法国浓汤
/ P' q. \1 Y7 v1 t# V5 icorn soup 玉米浓汤
6 c$ a% G% L( `; N) D5 x5 `: Aminestrone 蔬菜面条汤
7 Q' v+ ^8 |! Z( ^% `* Hox tail soup 牛尾汤2 ~2 S( C$ F! x5 W/ S
fried chicken 炸鸡
- ~$ E6 m2 z) ]* B5 S2 \roast chicken 烤鸡
6 o4 {6 Y( e* isteak 牛排
1 b' i; L% O, W. i$ k3 C7 h- ^T-bone steak 丁骨牛排# W3 b6 @+ f/ o1 }% C& @
filet steak 菲力牛排3 o. `& T; @. r8 Q9 ]
sirloin steak 沙朗牛排% Z7 c; j( q9 y- E2 |' y" n$ i
club steak 小牛排- \8 \4 u |- Q, b i: l
well done 全熟9 E7 Z N6 o; N5 E
medium 五分熟; N+ x! t. p; a- z% N0 J
rare 三分熟
- m2 s I+ U( R% e0 ^5 P1 Qbeer 啤酒
7 K m' D# F/ @- {, Wdraft beer 生啤酒
4 D* h' |* K; N' c6 ustout beer 黑啤酒2 }* V7 x' t! `! Y
canned beer 罐装啤酒
! X+ h- o2 B+ N) d- s8 `red wine 红葡萄酒
! z* Q/ C. y8 Jgin 琴酒1 x$ t/ K( k. H
brandy 白兰地
2 S7 x' C3 b- w* Ywhisky 威士忌! R& y; \. b0 i0 B4 }
vodka 伏特加0 B ^8 \# d$ n& u/ |0 J! }! y
on the rocks 酒加冰块% d, j/ i- A, r6 |5 S6 }7 I
rum 兰酒% L# m4 k5 b0 z1 h+ O1 @. \
champagne 香槟
" ^) @2 b3 W$ r! Z7 Y其他小吃:
7 H- Q" N; I6 b$ U" Z! j$ X- @9 _meat 肉
2 b8 b/ V: |9 s5 _beef 牛肉
" G9 N+ l1 P, u. dpork 猪肉
8 y. M0 q* r. H9 F% V* H Ichicken 鸡肉
3 m( F, |" }9 z, }" Gmutton 羊肉# v/ h- p, R' o' \, i5 a& [* }1 k
bread 面包
" E9 ^% R3 w7 \, b0 _steamed bread 馒头
- n* }- a) j' x+ ?rice noodles 米粉
+ D9 q: y k% J6 Q# n/ u. zfried rice noodles 河粉* p! [8 C3 v# `& j8 o6 R
steamed vermicelli roll 肠粉
2 n* Y# O K: Z4 x* k( O8 imacaroni 通心粉
" D+ ?$ X. A5 c. m9 _- B% P! R( Nbean thread 冬粉) s& a$ n$ z2 H C' n
bean curd with odor 臭豆腐" O7 u2 ?4 q! } J4 R1 p3 u% z
flour-rice noodle 面粉
8 \5 D/ @$ U% R5 P% I2 P( X% O% \noodles 面条
, M9 p- L! `! L% T% A4 r0 b9 |0 Minstinct noodles 速食面1 @1 j( k: d6 ^! g$ u0 S3 ?) |
vegetable 蔬菜
4 E ^. R9 H# d( _# Rcrust 面包皮
) [3 e( f( i1 D* [sandwich 三明治
% y# i' L0 H. b+ q: _4 Btoast 土司
. t6 F! l% p4 \9 P9 U9 ]hamburger 汉堡# A9 h9 m6 ?; R" i- l$ h
cake 蛋糕
?% \' Q2 m& Y/ p% mspring roll 春卷6 V4 T A7 P# x# V8 k# Q: I
pancake 煎饼
( H0 A$ A7 m4 F: j @: o% c( hfried dumpling 煎贴& e0 u' ], N& K0 O' ~
rice glue ball 元宵
5 c8 m6 X/ w' G, b9 s u1 Cglue pudding 汤圆
1 G! _: F" m, t! M, r- kmillet congee 小米粥3 b. e6 X/ c& h
cereal 麦片粥
o/ j0 f# `" P) Csteamed dumpling 蒸饺
- I5 ]$ h8 _, [" f" gravioli 馄饨9 g' ]8 H( H4 k+ I8 a6 |- O4 a
nbsp;cake 月饼
1 T9 t3 H t4 C" Rgreen bean cake 绿豆糕- O/ s2 p D- N, y
popcorn 爆米花: t* f& ^/ g. T- ?0 k* G
chocolate 巧克力+ W }% ~$ N* z4 Q; q2 J# n8 f3 J
marrons glaces 唐炒栗子+ @; k% c, N) a& u0 N9 Q8 x
牛排与酒:
) E6 ~' p8 v) ~3 C7 P& i% L* abreakfast 早餐: l, X9 {* s, v# e
lunch 午餐& ~$ j M+ @7 Z! e! e9 b
brunch 早午餐4 b+ x! h/ z( V/ `( y
supper 晚餐
5 w* h6 L1 a8 ilate snack 宵夜
& o. M4 G; }( xdinner 正餐' {" @! I& g/ e3 {4 G! E; t
ham and egg 火腿肠$ x l# W# Z, j) H
buttered toast 奶油土司' K. \3 ?5 z. c6 r5 K
French toast 法国土司
6 Y Z. {* d- Qmuffin松饼' q) k8 X" p. [# ]* W
cheese cake 酪饼
- N: K# E7 h0 l2 Vwhite bread 白面包
2 A# P9 I3 q# h& t# n o0 vbrown bread 黑面包0 K0 Y6 A8 R! R( U
French roll 小型法式面包
' p. F+ F8 d5 o, l3 ]appetizer 开胃菜9 J8 E4 p0 P+ r* i! D% X8 U; w: C
green salad 蔬菜沙拉( ~+ C9 Y# n# L% Q
onion soup 洋葱汤
4 j, h& b( Q& ~4 D0 }potage 法国浓汤% f8 `+ N* L8 m* \
corn soup 玉米浓汤
; V- ?/ A. P( N$ Kminestrone 蔬菜面条汤
! [; Y! q5 h! A" sox tail soup 牛尾汤" y [) d. z9 Q- B1 I
fried chicken 炸鸡# E8 `' Q# ]1 R+ g. k6 d# O. ^
roast chicken 烤鸡5 V" q+ b3 k2 z6 x
steak 牛排
' R+ Q5 m9 Q: X! o, q( MT-bone steak 丁骨牛排
0 y/ z+ Q) u& f( W% \" k1 J0 W9 a1 ufilet steak 菲力牛排
$ Q8 A1 m! a( l9 ysirloin steak 沙朗牛排
5 C9 B! N9 P. x; oclub steak 小牛排
: m8 B! J2 T. j& Wwell done 全熟9 e1 ^8 K; \8 y
medium 五分熟
, X+ w9 r M! drare 三分熟: e3 |+ A$ e9 y t4 R
beer 啤酒' C7 [+ B- k" [) f) h
draft beer 生啤酒
: [) U& J' Z5 c' o2 i0 E( i, qstout beer 黑啤酒
) `: ^9 I6 i b# ~ _canned beer 罐装啤酒- H4 b& t9 h3 _4 |( N' A& B
red wine 红葡萄酒. O" H4 u% _% o( O7 }2 m
gin 琴酒
+ H4 l4 A1 v9 k" ~: y6 Ibrandy 白兰地# p, C: P$ V5 Z" k) @1 w% D+ B
whisky 威士忌" _9 q" m+ }. d# A" q. Q. u/ Z6 O
vodka 伏特加% ]0 c$ D/ `0 s8 T4 X
on the rocks 酒加冰块9 \: H5 p4 J V9 r2 |8 n- C5 O
rum 兰酒; w* \8 q; C& d; {
champagne 香槟( ]- Q, A# H* z, n1 Z8 i
其他小吃:
1 s2 a- v) H6 lmeat 肉$ d* L7 z$ {" v
beef 牛肉$ u0 O L z1 v' ~
pork 猪肉6 h) P; S( w) H5 n$ Y
chicken 鸡肉
1 N3 @, p2 G! Amutton 羊肉* |4 Y% [7 o; ^
bread 面包0 u8 [7 {0 O: u8 L
steamed bread 馒头! B6 C$ i3 a3 `8 m, @
rice noodles 米粉
. v" Y9 R" u) S \1 C3 \/ v- c b, ffried rice noodles 河粉
% Q/ D% j2 k# N7 @1 p1 ]8 i; vsteamed vermicelli roll 肠粉; E" }" d. P: {! x5 W5 D# J
macaroni 通心粉
# @* O, a/ }$ a+ K: i: n5 F( ]bean thread 冬粉
; U, ]4 l ^1 obean curd with odor 臭豆腐$ J: w% M2 W; S: |
flour-rice noodle 面粉4 V( N+ N* W+ [' {2 D- _ |
noodles 面条' u' X# f6 H+ ^2 U2 g0 M, ], s% {
instinct noodles 速食面
4 K l- B4 S5 Q! }vegetable 蔬菜- T1 B; G1 t/ [8 P. D5 d8 n
crust 面包皮
+ U n u- p; }* b* Y; b0 tsandwich 三明治
7 w' V+ c5 Q5 W" D# atoast 土司6 u3 I) ]1 M+ Q- J
hamburger 汉堡
, g% B6 ~6 u0 Kcake 蛋糕& C5 M* b0 W* z/ H/ X+ ^
spring roll 春卷
4 R: L- F( F: g8 ?7 H( Spancake 煎饼3 M- b) n P/ _" K- W: v9 m" ]& C
fried dumpling 煎贴
0 J! N0 C# F! Grice glue ball 元宵: l4 W) G3 ~. C, J7 d2 H3 U
glue pudding 汤圆
# s" m1 T3 V& x, j" T- V/ O6 imillet congee 小米粥6 p9 z* M+ \ c: k! y
cereal 麦片粥3 G& u8 s: L4 J# d5 B
steamed dumpling 蒸饺1 d- ~, ], r% \# o9 F- `
ravioli 馄饨 |
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