( i5 S- [+ d9 }Sushi chef/helper. r! H1 i; X j/ B0 ~
Kitchen chef/helper. i8 f+ ^; {2 ]7 X2 ^( p# V- Q+ P
Robata grill chef/helper+ F3 U4 @: A2 v, J' \4 W* Y; L+ N
Server/hostess * J: J! y% C Q4 g1 TDishwasher (day & evening) 2 b9 |" r6 j5 v9 b, A * p( r# C4 V4 ^2 O' t' t+ oNo experience necessary, we can train. New immigrant welcome.: t8 h9 ]* T9 ~2 T
z2 {- E. C0 g% k' ]2 n2 qGreat wages/ benefit for qualifier/ tip and fun working enviroment 6 R6 m/ a( B! D7 f5 H2 `) L ; y5 U- o4 H7 ]Call John Chong at 780 425 8096 for downtown location. l4 x& S- }# N% K# F
$ R- P% g% d% R, i# ?1 Q) I- [Call Tomoya at 780 432 4500 for southside location