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It is very easy!9 M- S- @$ \2 F
shake some salt over the steak on both sides.! z8 q' A/ k) k4 n9 _% r
let it sit there for a about 30 minutes.
# ^, s# Y2 k; A0 X( ~. d) }put the pan over the flame, no oil, till pan is really hot.2 f+ C6 g% S' L1 x; v
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown. ( ^ u4 d, h+ Q5 i* R
then, flip over to cook the other side for another 3 minutes. without the lid on.
# s7 D9 t( C4 @, B' [- o4 Dthen, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.' K& H( J) `7 l6 t# F
If you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
: W: |, J( x4 IGood luck and let me know how good it tastes. |
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