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It is very easy!
; e$ s7 c! u$ D: q0 r l) E. v6 H# Kshake some salt over the steak on both sides.! q) _& f# `- A+ }4 W z% _
let it sit there for a about 30 minutes.
* A- \6 M- K3 X2 }9 ~! ^' Iput the pan over the flame, no oil, till pan is really hot.5 O; I+ d6 _) F; z
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
& _# b8 J) n4 ~then, flip over to cook the other side for another 3 minutes. without the lid on.
{4 J8 T4 c6 g) X: ]* l- q( Ithen, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
/ W6 s) C! j/ T/ I& s, ^6 q: D) PIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
, u6 g8 X: C0 A/ H w+ z: ?- YGood luck and let me know how good it tastes. |
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