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It is very easy!
! h- q! n- }7 u" a! d/ D5 V/ k8 g! e2 @shake some salt over the steak on both sides.
, f3 u9 ?, `1 T4 F! z$ mlet it sit there for a about 30 minutes.
# u# b% o2 Y' D4 O' E$ q; N( Jput the pan over the flame, no oil, till pan is really hot.
* N' V" V/ f! o/ x* o Qplace the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
8 E# S3 J5 ?: S: X- S0 k0 v$ sthen, flip over to cook the other side for another 3 minutes. without the lid on.5 B) Z& P3 N5 U/ i
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
) s3 ^8 e) f4 o4 eIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.& ?- u8 j% L/ R' y/ v2 o+ P/ C$ G
Good luck and let me know how good it tastes. |
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