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It is very easy!$ ?5 ?. A; D5 z) a3 Z
shake some salt over the steak on both sides.0 b( _- M% @) x
let it sit there for a about 30 minutes." B$ z. |& w1 }
put the pan over the flame, no oil, till pan is really hot.
: k6 r2 O8 d) e1 Xplace the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown. " T: }& x- O9 g6 C! N
then, flip over to cook the other side for another 3 minutes. without the lid on.* ^5 V" a$ u5 \4 o
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
' d4 R! T% `0 c5 U, b9 G; hIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
0 l' X* f1 G4 t/ jGood luck and let me know how good it tastes. |
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